[cs_content][cs_element_section _id=”1″ ][cs_element_row _id=”2″ ][cs_element_column _id=”3″ ][x_feature_headline level=”h2″ looks_like=”h4″ icon=”video-camera”]Palm Desert Food & Wine Videos[/x_feature_headline][cs_text]The Events…[/cs_text][/cs_element_column][/cs_element_row][/cs_element_section][cs_element_section _id=”6″ ][cs_element_row _id=”7″ ][cs_element_column _id=”8″ ][cs_element_text _id=”9″ ][/cs_element_column][/cs_element_row][cs_element_row _id=”10″ ][cs_element_column _id=”11″ ][x_video_embed no_container=”true” type=”16:9″][/x_video_embed][cs_element_line _id=”13″ ][/cs_element_column][/cs_element_row][/cs_element_section][cs_element_section _id=”14″ ][cs_element_row _id=”15″ ][cs_element_column _id=”16″ ][cs_element_text _id=”17″ ][/cs_element_column][/cs_element_row][cs_element_row _id=”18″ ][cs_element_column _id=”19″ ][x_video_embed no_container=”true” type=”16:9″][/x_video_embed][cs_element_line _id=”21″ ][/cs_element_column][/cs_element_row][/cs_element_section][cs_element_section _id=”22″ ][cs_element_row _id=”23″ ][cs_element_column _id=”24″ ][cs_element_text _id=”25″ ][/cs_element_column][/cs_element_row][cs_element_row _id=”26″ ][cs_element_column _id=”27″ ][x_video_embed no_container=”true” type=”16:9″][/x_video_embed][cs_element_line _id=”29″ ][/cs_element_column][/cs_element_row][/cs_element_section][cs_element_section _id=”30″ ][cs_element_row _id=”31″ ][cs_element_column _id=”32″ ][cs_element_text _id=”33″ ][/cs_element_column][/cs_element_row][cs_element_row _id=”34″ ][cs_element_column _id=”35″ ][x_video_embed no_container=”true” type=”16:9″][/x_video_embed][cs_element_line _id=”37″ ][/cs_element_column][/cs_element_row][/cs_element_section][/cs_content][cs_content_seo]Palm Desert Food & Wine VideosThe Events…
James Beard Gourmet Four-Course LuncheonFriday, March 23, 11:30 a.m. – 2 p.m.
PDT
Zak YoungSaturday, March 24, 10 a.m.
PDT
Fabio VivianiSaturday, March 24, 12:30 p.m. PDT
Valerie Gordon’s “Chocolate Decadence & Champagne”Sunday, March 25, 10:00 a.m. PDT[/cs_content_seo]