Under the Tuscan Moon

Under the Tuscan Moon Celebrity Chef Dinner at Toscana Country Club

Date: Thursday, March 26, 2020
Time: 6 p.m. –Reception
7:30 p.m. – Dinner
Location: Toscana Country Club
76009 Via Club Villa, Indian Wells, CA 92210

Featuring Fabio Viviani, chef, restaurateur, and cookbook author and Alain Redelsperger, executive chef, Toscana Country Club

Cocktail Reception and Dinner

Start your evening with a cocktail reception and passed hors d’oeuvres, followed by a remarkable four-course dinner paired with exceptional wines. Each guest will receive a signed cookbook by Fabio Viviani.

A portion of the proceeds from this event will benefit the Friends of the James Beard Foundation and Coachella Valley’s FIND Food Bank. Each seat sold will feed 35 people, and our goal is to feed 1,000 people. Help us help others by dining tonight.

MENU

PASSED HORS D’OEUVRES
Alain Redelsperger
Cacio e Pepe
+
Fabio Viviani
Hamachi Crudo, Serrano Chili, Crispy Shallots, Balsamic

Wine Pairing to come

STARTER
Fabio Viviani
Formaggio Baci, Truffle Burro, Grana Padano
Wine Pairing to come

ENTRÉE
Fabio Viviani
Kobe Short Rib, Herbs Parmesan Polenta, Uni and Yuzu Gremolata
Wine Pairing to come

DESSERT
Alain Redelsperger
Coconut Panna Cotta with Pineapple Confit, Coconut Macaron
Wine Pairing to come

Menu Subject To Change

TICKETSCocktail Reception, Dinner (includes Fabio Viviani Cookbook): $175 per person

TICKETS: Cocktail Reception and Dinner Table of Ten (includes Fabio Viviani Cookbook): $1,500