Date: Saturday, January 27

Time: 7:00 pm

Location: Platform, Pier 57, 25 11th Ave, New York, NY 10011

Celebrated chefs from Palm Desert Food & Wine festival will be heading to New York City for what will surely be an epic evening. The dinner will be hosted by Top Chef alum Chef Angelo Sosa who will be joined by a team of the Coachella Valley’s most notable chefs—Chef Juan Morales (Aqua Caliente Hotel and Spa), Chef Michael Hung (Steve Hermann Hotels), Chef Jeremy Loomis (Trio Restaurant) and Pastry Chef Chantel Thornton (The Parker Palm Springs). Together they have designed a menu that includes everything from the sunny SoCal region’s local dates to its wines. In addition to a wonderful meal, all guests will receive a giftbag filled with goodies from Palm Desert Food & Wine.

SOLD OUT